MILANO
Liver & Meat Cutter
Give your customers the ideal professional solution for slicing meat and liver with outstanding efficiency and speed using this fully automatic meat slicer. Built with high operating capacity to suit large supermarkets, restaurants and butcher shops, its fully automatic operation removes all manual effort — guaranteeing huge output, perfectly consistent slices and the highest safety standards during heavy work.
- Warranty on every machine with genuine spare parts on hand.
- Our technicians install, commission and train your staff.
SKU: 30967
Key features
Fully automatic operation: saves time and effort entirely — the machine feeds and slices the meat automatically with no need for constant manual intervention.
Professional carbon blade: fitted with a very sharp slicing disc made from hardened wear-resistant carbon steel for a smooth, fast cut even on frozen meat.
Precise slice thickness control: a side gauge knob gives you complete control over slice thickness with fine precision to meet every customer request.
Strong yet lightweight body: the outer body is made from high-grade aluminium-magnesium alloy, giving outstanding impact durability with complete ease of cleaning and rust resistance.
High stability and safety: a balanced design weighing around 45 kg keeps the machine from vibrating during fast operation, with clear red control handles for easy, safe adjustment and running.
Power flexibility: works excellently with 220–230 V supply to suit every kind of premises and shop.
Ideal for slicing processed and frozen meat.
